
The School of Natural Resources celebrated its new designation two weeks ago. It was previously the Department of Forestry, Wildlife and Fisheries. Faculty, staff, students and administrators gathered to recognize…
The School of Natural Resources celebrated its new designation two weeks ago. It was previously the Department of Forestry, Wildlife and Fisheries. Faculty, staff, students and administrators gathered to recognize…
Cecile Grubb is researching how to replace oil-derived materials with renewable materials in car parts in a fellowship with Volkswagen. The goal: reducing the carbon footprint of the auto industry.…
Tennessee might dip into the teens and single digits this week, but in the summer, we face another issue: heat. In the December Step Outside podcast, we focus on the…
LOUISVILLE, Tenn. — Several students braved the rainy conditions on Ft. Loudoun Lake Dec. 6-8 to help with Lake Sturgeon restoration efforts. The fish is listed as endangered in Tennessee…
The study looks at five warm-season forage grasses and which ones are better for beef cattle to eat. Read the article to learn about how cattle benefit from consuming native…
In this episode, Dr. Adam Taylor talks about receiving a Fulbright grant in Health and Environmental Sciences and his plans to spend much of 2023 at the University of Eastern…